We’re looking for enthusiastic and hardworking professionals to join our team. We’re seeking individuals with solid customer service skills, as well as good attention to detail who will be responsible for interacting with customers, both in person and on the phone.

We are looking for people with a passion for delivering excellent customer service to join our team. You will be tasked with overseeing the running of service and must be capable of running your own section of the restaurant.

Job Type: Part-time / Permanent

Hours: Negotiable

Schedule: 4 or 5 days per week

Pay: Dependent upon hours and experience

Travel: Due to our village location and start time/finish times, applications will be considered from drivers and those who live within walking/cycling distance. Free on-site parking is provided

Experience: 2 years hospitality and 1 year of supervisory experience preferred, although training will be provided for the right candidate.

Benefits: 50% food discount for employees and a guest when dining in the restaurant.

Job Role: Leading the team by example in delivering first-class customer service and ensuring the same from others.
Liaising with the kitchen and updating menus to ensure availability for each of our services. Be confident and knowledgeable of our menu and drinks offering. You play an important role and your hospitality helps to ensure that customers remember a great experience here at The Blue Anchor.