To Finish
Black forest cheesecake, bourbon biscuit base, cherry compôte, clotted cream ice cream, chocolate shards
£7.95
Chocolate brownie, chocolate sauce, salted toffee, white chocolate chunk ice cream
£7.95
Poached pear and frangipane tart, clotted cream, white chocolate and almond granola, mulled wine reduction
£7.95
Profiteroles with chocolate sauce and honeycomb
£7.95
Banana cake, banana purée, bruléed banana, soya vanilla ‘ice cream’ vg
£7.95
Selection of handcrafted mini desserts; chocolate brownie, banana cake, black forest cheesecake
£7.95
Ice cream trio; chocolate, vanilla and strawberry with honeycomb and chocolate soil v gf
£5.95
Selection of Italian gelato with chocolate soil and honeycomb
(please ask for today’s selection)
£6.95
The Blue Anchor cheeseboard with grapes, celery, chutney & biscuit selection v
£10.95
Port & Dessert Wines
Messias Ruby Port
50ml £4.50/ 100ml £7.00/ Bottle £41.00
Messias Tawny Port
50ml £4.50/ 100ml £7.00/ Bottle £41.00
Messias LBV 2016 Port
50ml £5.00/ 100ml £8.00/ Bottle £50.00
Gewurztraminer, Simonsig, Stellenbosch, S. Africa
100ml £5.00/ Bottle £36.00
Menu is subject to change
