Celebrate Boxing Day with us with a delectable lunch that will lift your post-Christmas spirits.
£40 per person
While you wait
Marinated olives (gf, vg)
Trio of seeded rolls, olive oil and balsamic (v, G, SD)
Starters
Celeriac soup, celeriac crisps, thyme-scented honey (v)
G, CELERY
Whipped chicken liver parfait, maple bacon crumb, brioche toast
D, G
Goat’s cheese croquette, honey-glazed figs, pistachio crumb (v)
N, D, G
Classic prawn cocktail in Marie Rose sauce, seeded bread roll, lemon and dill butter
CELERY, G, SD, C, E, D, SB
Sautéed mushrooms, sourdough toast, tarragon cream, crispy leeks (v)
D, G, CELERY
Roasted quinoa bonbons, house chilli jam, rocket (vg)
G
Braised salted beef, English mustard mayo, pickled shallots and cornichons, toasted sourdough
M, SD, G
Mains
Traditional roasted turkey with gravy (gf) SD pig in blanket G, M, cranberry stuffing G, D, M, SD
Roasted sirloin of beef with a rich red wine gravy (gf)
SD
Roasted root vegetable wellington with spinach and chestnuts, thyme gravy (v)
G, D, E
All of the above dishes are served with Yorkshire pudding, roast potatoes and seasonal vegetables
Chicken supreme, pancetta lardons, baby onions, peas, Boulanger potatoes (gf)
D
Pan-fried cod loin on a Thai prawn cake, crayfish and lobster bisque, saffron Parmentier potatoes,
courgette and carrot ribbons (gf)
E, C, F
Turmeric cauliflower steak, roasted butternut squash, sage and butternut purée, crispy potato nest, chargrilled aubergines, plant-based pesto, crispy cauliflower leaves and dressing (vg)
CELERY
Goat’s cheese tart with red onion marmalade and spinach, seasoned fries*, dressed leaves (v)
G, D, E, M
6oz Gourmet burger with cheese in a toasted brioche bun with house fries*, burger garnish and homemade relish
G, E, D, M, SD, SB
Add: Double up to 12oz
Bacon
Jacob’s ladder short rib, confit white onion, onion ketchup, beef dripping mash, kale (gf)
SD, D
8oz Rib Eye steak, seasoned fries*, garlic and thyme field mushroom and roasted tomatoes (gf)
Add: Pink Peppercorn (gf) SD, D
Bearnaise sauce (gf) E, D
Garlic butter (gf) D
Desserts
LillyPuds Christmas pudding with brandy sauce
(gf & vg available)
N, SB
Double chocolate brownie, caramel sauce, white chocolate ice cream
E, G, D
Strawberry shortcake cheesecake with white chocolate, cherry swirl gelato
D, G, SD
Poached pear, crunchy granola, cinnamon and nutmeg syrup (vg)
SD, G
Treacle tart, clotted cream ice cream, roasted hazelnuts
G, D, N
Trio of hand-crafted mini desserts; chocolate brownie, strawberry cheesecake, stem ginger cake
(See above)
The Blue Anchor cheeseboard with grapes, celery, chutney and biscuit selection
D, CELERY, G, N, S, E, SB, SD
Menu subject to change
