Sandwiches
Egg mayonnaise sandwich G D E v
Cucumber sandwich G D v
Suffolk ham and wholegrain mustard sandwich G M D
Sweets
Lemon drizzle cake G D E
Carrot cake G D E
Chocolate-topped profiterole G D E
Scones
Homemade scone G D E SD served with clotted cream D with choice of two fruit preservatives SD
Additional Buffet Courses
Sandwiches
Chicken Caesar G E D
Prawn mousse G C D CELERY
Smoked salmon and cream cheese G F D E
Savoury
Chef’s pork sausage roll G D M E
Cheese twist G D E v
Sweets
Macaron (assorted flavours) G SB E N
Double chocolate brownie G D E
Canapés
Prawn, lemon and dill mousse G C D
Goat’s cheese and beetroot G D SD
Chicken liver parfait with onion chutney M SD D G E
Olive tapenade with roasted red pepper G SD v
Menu subject to change
The 14 Food Allergens
*Chips & fries may contain traces of gluten, please check with your server
G – Cereals containing Gluten
N – Nuts (tree nuts)
SD – Sulphur dioxide/sulphites- preservative
E – Eggs
F – Fish
P – Peanuts
SB – Soybeans
