Our A la Carte menu changes weekly, be sure to come and see what’s new.

To Start

Lamb kofta, cumin yoghurt, carrot crisps, pomegranate seeds

Torched trout fillet, charred spring onion, horseradish crème fraîche, chive oil

Leek bhaji, dukkha, pickled red onions v

To Follow

Pork fillet, sage duchess potato, baby onions, baby carrots, carrot purée, apple cider gravy

Pan-roasted cod supreme, chorizo gnocchi, roasted leeks and tomatoes

Turmeric cauliflower steak, Israeli cous cous with spiced fruit, hazelnut pesto, crispy leaves, peperonata v


Garden peas  £2.50

Vegetables of the day  /  Seasoned chips  /  Seasoned fries  /  House salad  £3.75

Onion rings  /  Rocket, tomato & onion salad  £4.25

Menu is subject to change