Date(s) - 7/7/2017
7:30 pm - 11:30 pm
Christine Rethman from Enotria and Coe will be our host for the evening and will be talking us through the history composition and flavours of 10 gins.
Our team of chefs will prepare a selection of canapés on arrival, followed by traditionally char-grilled steak and chips dinner.
Gins sampled will be available to order on the evening only at a one-off special discounted price.
£39.95 per person
Very limited availability,
reserve your place as soon as possible